Fact Sheet FS1335
This is part II of a three-part series on food and fiber animal veterinary care: E371, Livestock and Poultry Veterinary Care Services Series, Part I: What Kind of Vet Do I Need? How Do I Find One? and FS1336, Livestock and Poultry Veterinary Care Services Series, Part III: State Resources.
Copyright © 2023 Rutgers, The State University of New Jersey. All rights reserved.
For more information: njaes.rutgers.edu.
Cooperating Agencies: Rutgers, The State University of New Jersey, U.S. Department of Agriculture, and Boards of County Commissioners. Rutgers Cooperative Extension, a unit of the Rutgers New Jersey Agricultural Experiment Station, is an equal opportunity program provider and employer.