Skip Navigation


Taraxacum officinale

Dandelion, one of our most ubiquitous weeds, is a serious problem in lawns and in many other crops. In tree fruits it lures bees away from the fruit blossoms. It is a weed of alfalfa fields as well. The seed head is quite symmetrical and beautiful. However, the parachute attached to the seed carries it far and wide. A perennial with a large taproot, its leaves are considered a delicacy by some folks both for salad greens and also for boiled greens. Each plant can be removed by use of a dandelion knife but it must go deep into the ground to remove all of the crown buds.

Photo of Dandelion

Photo by Dr. John Meade, weed scientist emeritus
Rutgers NJAES Cooperative Extension