Homebrewers' Guide to Growing Hops in the Backyard
The expansion of the craft brewing industry in the U.S. has increased interest in locally grown hops. Rutgers NJAES has successfully produced hops in research trials in central New Jersey. This fact sheet provides valuable information for homebrewers looking to produce hops on a small scale in the backyard. Read more »
Elderberry: A Potential Niche Crop for New Jersey Growers
Elderberry is a low-input crop that is cultivated for its flowers and berries, which are utilized in many products, including cordials, wines, jams, and teas. Under suitable growing conditions in New Jersey and access to diverse markets, elderberry may offer commercial growers an opportunity to expand into this new crop. Read more »
Rutgers Develops New Hardy Dogwood Varieties That Sparkle
The acclaimed breeding program unveiled the latest additions to its dogwood program: Stellar Nova ™, a bright white blooming hybrid, and Eternal Scarlet ™, with blooms of a rich, saturated red tone. The revolutionary colorful, sun-reflecting and disease-resistant dogwood trees sparkle in the sun, boosting variety in commercial nurseries and garden centers. Read more »
Course Focuses on the Importance of Bee-Positive Environmental Practices
Through their “Apiculture” class, Michael and Debra Haberland convey the critical importance of honey bees to students and the public. The couple’s work is a blend of scientific research, education, and environmental advocacy, all aimed at ensuring the health and sustainability of honey bee populations. Read more »
Rutgers Environmental Stewards Program Marks 20th Anniversary
The program, established in 2005, trains individuals in the community to become leaders in environmental practices. It also spreads awareness about pressing environmental issues, such as conservation and sustainability, to a broader audience, creating a more environmentally conscious public and strengthening local environmental impact. Read more »
What is the New Jersey Agricultural Experiment Station?
The New Jersey Agricultural Experiment Station (NJAES) is an integral component of Rutgers, The State University of New Jersey. The experiment station provides a diverse range of research, extension, and education programs that serve the people of New Jersey and the urban, suburban, and rural communities in which they live. Through its Cooperative Extension offices in all 21 New Jersey counties, dedicated 4-H agents, Extension specialists, Family & Community Health Sciences educators, and Agriculture and Natural Resources agents work to serve New Jersey residents in every area of the state. Read More About NJAES »
NJAES Strengthens Rutgers' Commitment to Excellence
By advancing research-driven partnerships, high-impact learning, and community engagement; the New Jersey Agricultural Experiment Station solves major challenges to deliver social, economic, and cultural prosperity.
Academic Excellence
Rutgers students have access to hands-on, experiential learning across NJAES units under the mentorship and scholarly excellence of faculty, specialists, and extension agents, leading to real work experience and fostering successful post-graduate careers.
Beloved Community
NJAES research across the campus and at its off-campus stations, coupled with the partnerships fostered by Rutgers Cooperative Extension across all 21 New Jersey counties, enables a strong foundation of community engagement and collective health and wellness.
Common Good
The research conducted at NJAES is dedicated to improving the quality of life for all New Jersey residents. The innovative solutions developed here can be applied to some of the world’s biggest challenges, impacting communities far beyond the Garden State.