Photo depicting Commercial Agriculture

Commercial Agriculture

New Jersey agriculture is faced with the unique challenges of operating in a densely populated, highly-regulated, high land-value state. Rutgers New Jersey Agricultural Experiment Station (NJAES) is committed to investigating novel ways to support commercial growers while striving for economic and environmental sustainability. From the development of cultivars and variety trials that do well under New Jersey climate and pest pressure, implementation of integrated pest management, timely pest advisories, to expanding new markets and achieving certification, Rutgers NJAES stays on the cutting edge to help agriculture in the Garden State to thrive.

Food Safety


  1. Rutgers
  2. Executive Dean of Agriculture and Natural Resources
  3. School of Environmental and Biological Sciences