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About Rutgers New Jersey Agricultural Experiment Station (NJAES)
- About NJAES
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Program Areas
- 4-H Youth Development
- Commercial Agriculture
- Animal Agriculture:
- Animal Waste Management
- Animal Agriculture Publications
- Beef Cattle (from eXtension)
- BSE/Mad Cow Disease
- California Beef Recall Information
- Dairy (from eXtension)
- Equine and Animal Science Training Programs
- Equine Science Center
- Goats (from eXtension)
- Harmful Plants Gallery
- Horse Pasture Management
- Horses (from eXtension)
- Small Meat Processors (from eXtension)
- Swine Flu Information
- Farm Management and Safety:
- Animal Waste Management
- Agrosecurity and Floods (from eXtension)
- Farm Management
- Farm Management, Marketing, & Safety Publications
- Farm Safety
- Food Safety Practices on New Jersey Farms
- Later Life Farming: Creating a Retirement Paycheck
- Re-glazing a Greenhouse to Go Green
- Sustainable Farming on the Urban Fringe Newsletter
- Visit NJ Farms: Publicize your public events!
- Pest Management:
- Plant Agriculture:
- Asian Soybean Rust (ASR)
- Garden State Crop Insurance Education Initiative
- Gardening & Landscaping Publications
- Horse Pasture Management
- If Plants Could Talk: A Gardening Television Series
- Peach Science
- Plant Agriculture Publications
- Plant and Tree Care Courses
- Plant Diagnostic Laboratory & Nematode Detection Service
- Rutgers Master Gardener Program
- Rutgers Soil Testing Laboratory
- Soil Profile Newsletter
- Sudden Oak Death (SOD)
- Vegetable Crops Online Resources Center
- For Consumers:
- Misc.:
- NJAES Research:
- Animal Agriculture:
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- Issues:
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- Disasters & Emergencies
- Environmental Health
- Lead Poisoning and your Child's Health
- Environment & Public Health Program
- Extreme Heat: A Prevention Guide to Promote Your Personal Health and Safety (from the CDC)
- Arrest the Pests in Your Nest (Available in English and Spanish)
- Guide to Ocean Friendly Seafood (285k PDF)
(from The Blue Ocean Institute) - Home, Energy, and Indoor Environment Publications
- Pest Management in and Around Structures (from eXtension)
- Rutgers Noise Technical Assistance Center
- Thai Fogarty ITREOH Center
- Family Lifestyle
- Courses:
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- Programs & Resources:
- Food, Nutrition, Health and Wellness
- Get Moving - Get Healthy New Jersey
- Program Focus Areas:
- Children's Health Summits: Fighting Back Against Childhood Obesity
- Financial Aspects of Health
- Food - From Farm to Fork
- Health Literacy
- Healthy Eating
- Nutrition Education Targeting Limited Resource Families
- Obesity and Chronic Disease Prevention
- Physical Activity
- School Wellness
- Department Publications and Resources:
- Other Resources:
- Families, Food and Fitness (from eXtension)
- Food Safety
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For Consumers
- Are You at Risk?
- Food Allergies: Ask Before You Eat!
- Food Safety Practices on New Jersey Farms
- Is It Done Yet?
- Seafood Safety
- Is it a food borne illness or something else?
- I've gotten sick from food, what can I do to feel better?
- What do I do if restaurant or store-bought food made me sick?
- Preventing Listeriosis: English Brochure
- Preventing Listeriosis: Spanish Brochure
- Food Safety Publications
- Food Safety Links
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For Educators
- Social Marketing Campaign Materials for College Campuses
- What Is Foodborne Illness?
- Clean: Don't Get Caught Dirty Handed!
- Cook: When the Temp is Right, Take a Bite!
- Chill: Are You Cool Enough?
- Leftovers: Know the 2 Cool Rule?
- Which Fish Are Safe to Eat? English Display
- Which Fish Are Safe to Eat? English Handout
- Which Fish Are Safe to Eat? Spanish Display
- Which Fish Are Safe to Eat? Spanish Handout
- Preventing Listeriosis: English Brochure
- Preventing Listeriosis: Spanish Brochure
- Emergency Readiness for School Food Service
- Food Science and Food Safety Training Programs
- Food Safety Publications
- Food Safety Links
- for Food Service Professionals
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For Researchers
- Center for Advanced Food Technology Research
- American's Perceptions and Practices of Food Safety
- Assessing the Status of Mandatory Food Safety Certification in the U.S.
- Food Handling and Consumption Knowledge, Attitudes, and Behaviors of Young Adults and the Impact of a Food Safety Social Marketing Campaign
- Youth Understanding of Foodborne Illness, with Computer-Based Resources for Science Classrooms and Informal Learning Settings
- Salmonella Contamination in Peanut Butter
- USDA Country of Origin Labeling Rule
- Salmonella Contamination in Produce
- Turkey Talk: Answers to Your Thanksgiving Food Safety Questions!
- Handle with Care: Keeping Breast Milk Germ-free
- Handle with Care: Keeping Baby's Formula Germ-free
- Handle with Care: Keep Your Child's Food Safe
- Emergency Readiness for School Food Service PowerPoint Display
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For Consumers
- Fisheries & Aquaculture
- Health Finance
- Fact Sheets:
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- Small Steps to Health and Wealth™
- Medicare Fact Sheets:
- Personal Finance:
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- Natural Resources & the Environment
- Assessment of Biomass Energy Potential in New Jersey
- Drought Web
- Enviro-Connect
- Environmental Management and Compliance Training Programs
- Harmful Plants Gallery
- Natural Resources & the Environment Publications
- New Jersey State Climatologist
- New Jersey Weather and Climate Network
- Pest Management Office
- Project WET (Water Education for Teachers)
- Recycling & Solid Waste Management Training Programs
- Regional Water Quality Coordination Program
- Restoring N.J. Riparian Forest Buffers
- Rutgers Environmental Stewards
- Rutgers Enviro-Notes
- Rutgers University Air Pollution Training Program
- Rutgers Weather Center
- Seafood Safety: Assessing the Benefits and Risks
- Summary of the N.J. Highlands Water Protection and Planning Act
- Volunteer Water Monitoring and Education Summit
- Water Resources Program
- Wetlands and Soils Ecology Training